On the farm
On the farm
Take a peek at what is currently growing on the farm!
Inventory changes regularly.
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Our early seedlings getting sun in the greenhouse
Gorgeous purple romaine lettuce- our favorite for ceasar salads
Fluffy butts enjoying a diet that gives them dark yellow eggs full of omega-3 fatty acids
One of our favs- salad bowl lettuce thriving in early spring
We grow our vegetables in a way that makes us proud to feed our family and yours.
We grow our vegetables in a way that makes us proud to feed our family and yours.
No insecticides
No insecticides
No herbicides
No herbicides
No pesticides
No pesticides
No synthetic fertilizers
No synthetic fertilizers
Welcome meat birds
Welcome meat birds
Our first batch of Ranger broiler chickens moved out to pasture in a chicken tractor. The tractor moves daily giving them fresh pasture to forage. Our second batch is now in the brooder until they are old enough to go out to pasture in a second chicken tractor. We chose the Ranger breeds as an alternative to fast-growing broiler chicks because we believe a higher quality breed leads to higher quality meat. This breed is known for producing more yellow omega-3 fat and less saturated fat.
Read more about how we raise our broiler-chickens here.
Welcome honeybees
Welcome honeybees
We added some honeybees to our farm crew. They will pollinate for more prolific vegetable growing while making delicious honey. We are building more hives to add honey to our market list.
Rows of veggies covered by burlap coffee bags for weed control
Seedlings emerging in rows of corn
Stay tuned for more happenings on the farm
Stay tuned for more happenings on the farm
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